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Salmon with Pineapple-Avocado Salsa

栏目: 菜谱 / 发布于: / 人气:2.76W
Salmon with Pineapple-Avocado Salsa的做法步骤图

Serves: 2  |  Serving Size: 1/2 of recipe

Per serving:
Calories:433;
Total Fat: 25g;
Saturated Fat: 6g;
Monounsaturated Fat: 7g;
Cholesterol: 90mg;
Sodium: 155mg;
Carbohydrate: 19g;
Dietary Fiber: 6g;
Sugar: 7g;
Protein: 35g

Nutrition Bonus:
Potassium: 1165mg;
Iron: 11%;
Vitamin A: 15%;
Vitamin C: 41%;
Calcium: 3%

用料  

Jalapeño pepper 1个
Avocado 1个
Pineapple 1/2 杯
Cheery tomatoes 1/2 杯
Red onions 1/3 杯
Cilantros 3 tbsp
Lime juice 1/2 杯
Sea salt A pinch
coconut oil 1~2 tsp
Wild salmon fillets 320g
lime wedge + Cilantro 装饰

Salmon with Pineapple-Avocado Salsa的做法  

  1. 材料全部切块儿,并在碗中搅拌。静置。

  2. 用coconut oil涮锅。把Salmon鱼皮一面朝下。每1/2 inch煎4分钟。当两面皮下变色后再煎1-2分钟。

  3. 装盘,浇柠檬汁,盖上1/2的Salsa。点缀Lemon和Cilantro。

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