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The Best Roasted Cauliflower

栏目: 烤箱食谱 / 发布于: / 人气:2.48W

The Best Roasted Cauliflower的做法步骤图

This Roasted Cauliflower is easy to make and brings out the best flavor in the cauliflower. People love this simple, healthy side dish!

Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins

用料

2 large heads cauliflower cut into florets
3 cloves garlic sliced
2 tablespoons olive oil
Salt and Pepper to taste
1 lemon zested and juiced
½ cup grated Parmesan cheese

The Best Roasted Cauliflower的做法

Place the cauliflower florets onto a baking sheet and toss with the garlic slices. Drizzle with olive oil and season with salt and pepper.
Roast in an oven at 425 degrees until cauliflower is tender crisp (about 15-20 minute).
Remove from oven and drizzle the lemon juice over the cooked cauliflower and sprinkle the lemon zest and Parmesan cheese over it. Serve hot!
Enjoy

小贴士

Nutrition
Calories: 112kcal | Carbohydrates: 5g | Protein: 5g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 166mg | Potassium: 177mg | Fiber: 1g | Sugar: 1g | Vitamin A: 85IU | Vitamin C: 32.7mg | Calcium: 129mg | Iron: 0.4mg
Course: Side DishCuisine: AmericanKeyword: Roasted Cauliflower

Tags：roasted

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