Taste so good and no guilty
用料
Oats | 1 Cup |
Blueberry | 3 Cups |
Sliced Almonds | 1/2 Cup |
Cinnamon | Dash of it |
Coconut oil | 2 Table spoons |
Honey | 1/4 Cup or less |
Banana | Optional |
Healthy Blueberry Crisp的做法
1. Use coconuts oil to wipe the baking dish first or not. 2. Add blueberry and banana (optional) to a baking dish. Cover the sheet to bake 10 - 15mins, 190C. If only use blueberry then you can skip this step.
3. In a separate bowl add oats, almonds, cinnamon, coconut oil and honey.
4. Fold together until combined.
5. Bake at 400F(204) for 30 mins with cover, then uncover and cook for 10mins of until golden brown on top.